Upscale Seafood Restaurant & Bar with Quick Service Takeout Next Door
Best of 2019
20+ course tasting menu
We are only opening this dinner up to 15 total guests and are almost full. RSVP today, before it's too late.
New Orleans Dinner
Tradition & Inspiration from the 'Big Easy'
Monday, October 21st, 2019 - 7:00PM
Featuring the Ex-ecutive Chef Michael Boulos & Brothers' own Chef Elmer Oliveros, working together to craft a special menu of Southern delights. Chef Michael brings his love and knowledge of classic New Orleans cookery to Ossining with classic dishes alongside modern interpretations in Chef Elmer's signature style.
We'll help you wash down all those crawdads, oysters, gulf shrimp and andouille sausage with a trio of classic New Orleans cocktails and a selection of Louisiana beers.
- LIMITED SEATING -
$100.00 Per person
MENU
Crawfish & Corn Beignets
Oyster Trio: fried, pickled & grilled
Pascal's BBQ Head-on Gulf Shrimp
Zea's Baby Spinach Salad with Pepper Jelly Dressing
Gulf Shrimp & Stone-ground Grits
Seafood & Smoked Andouille Gumbo
Brennan's White Chocolate Bread Pudding